Fish are available baked, grilled, seared, poached or blackened.Your choice of sauces: lemon caper, wasabi & soy, black olives, capers & tomatoes, creamy dill, or creamy horseradish.
Our Menu
Scottish Salmon
$225
Wild Salmon
MP
Tuna
$350
Grouper
$350
Chilean Sea Bass
$395
Mahi Mahi
$195
Florida Snapper
$250
Pompano (in season)
MP
Stone Crabs (in season)
MP
Our Menu
Crab Cake
Jumbo lump crab cake served with lemon mustard dipping sauce. 10 person minimum.
$300
Maine Lobster
Steamed or broiled
MP
Fried Shrimp
Large shrimp fried to perfection, w/sweet & spicy dipping sauce. 24 piece.
$195
Gamberoni
Grilled large shrimp served with choice of sauces: lemon caper, oreganata or scampi. 24 piece.
